Dressing for Garden Lettuce
Nutrition :
191 calories,
4.1 stars -
based on 364 reviews
Yield : 10 tablespoons
Ingredients
-
1 (5 ounce) can evaporated milk¼ cup cider vinegar4 ½ teaspoons white sugar½ teaspoon salt⅛ teaspoon ground black pepper
Directions
-
Whisk the evaporated milk, vinegar, sugar, salt, and pepper together in a bowl until the sugar is dissolved. Chill until ready to use.
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