food recipes

Beef Dip



Nutrition : 160 calories,
4.6 stars - based on 103 reviews
Yield : 2 cups

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 1 (5 ounce) container sharp processed cheese spread
  • 1 (2.5 ounce) package smoked sliced beef
  • ¼ cup chopped onion

Directions

  • Combine cream cheese and processed cheese in medium bowl; mix until well blended. Chop beef in small pieces. Stir beef and onion into cheese mixture. Refrigerate overnight before serving.

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