Bar-B-Que Sauce

½ cup ketchup

2 tablespoons brown sugar

2 tablespoons Worcestershire sauce

1 tablespoon cider vinegar

1 dash hot pepper sauce

1 teaspoon garlic powder

¼ teaspoon mustard powder

¼ teaspoon salt

In a small saucepan over medium heat, stir together the ketchup, brown sugar, Worcestershire sauce, vinegar, hot pepper sauce, garlic powder, mustard powder, and salt. Bring to a simmer, then remove from heat and allow to cool slightly before brushing on your favorite meat.