Mom s Easy Pea Salad

1 (8 ounce) package deluxe American cheese, diced

3 (15 ounce) cans baby peas, drained

1 cup creamy salad dressing (such as Miracle Whip®)

1 (4 ounce) jar diced pimentos, drained

½ teaspoon salt

⅛ teaspoon ground black pepper

Place the diced cheese into a salad bowl. Gently stir in the peas, salad dressing, pimentos, salt, and pepper until the diced cheese separates into small squares and the salad is thoroughly mixed. Cover and refrigerate 3 hours or overnight to chill and blend the flavors.