Spinach Stuffing
Nutrition :
261 calories,
4.5 stars -
based on 287 reviews
Yield : 10 servings
Ingredients
-
½ tablespoon butter, melted2 (14 ounce) cans spinach1 tablespoon poultry seasoning1 (12 ounce) package unseasoned dry bread stuffing mix
Directions
-
Preheat oven to 350 degrees F (175 degrees C).In a large bowl, mix together butter, spinach, poultry seasoning, and stuffing mix. Transfer mixture to a 9x13 inch casserole dish.Cover dish and bake in preheated oven for 1 hour.
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